“My cat loves the real King salmon taste of Omega Plus.”
We all want what’s best for our cats. That’s why we have gone to great lengths to make pet food that uses New Zealand King Salmon, and is full of wholesome and natural goodness.
The result? Delicious natural nutrition for your cat that encourages a happy and healthy lifestyle.
Omega Plus pet food range provides vitamin-rich nutrition that your cat will love. Made from New Zealand King Salmon, we have ensured that our pet food has a balanced combination of omega-3s and omega-6s (good fats) that are proven to be necessary for:
- A healthy skin and coat
- Mobility (bone health)
Added essential vitamins and minerals, as well as the the addition of wholesome ingredients such as beef, vegetables, flaxseed and brown rice, further enrich the nutritional value of the Omega Plus range, allowing your cat to thrive.
We know that when our cat is healthy, they are happy too.
Does your cat love food that tastes great?
The way we see it is that pets are the heart and soul of the family. So why wouldn’t we feed them as well as we feed ourselves?
The Omega Plus range is packed full of tasty, natural and nutritious ingredients that are a proven hit with cats. Central to this is the use of King salmon in our products. Out of all the salmon species, King salmon has the highest natural oil content, which gives it a delicate texture and wonderfully rich flavour that cats love.
The added fanciness of caviar to some of our range ensures that your cat is not only receiving yummy nutrition, but also being treated to only the best!
The taste of good health
Using the highest quality ingredients from the best natural sources, our product range is specially formulated to meet the AAFCO Dog and Cat Nutrient Profiles for adult maintenance.
Endorsed by experts
A complete and balanced formula that gives your pet all the nutrients they need, Omega Plus is an excellent source of omega-3 and omega-6 – fats that are essential for your pet’s optimum health. But don’t just take our word for it. Find out what the experts have to say.
Dr. Laurence Eyres
Dr. Colin Johnston
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